About This Item

• Wooden cutting boards are a safe, durable, and eco-friendly option for your kitchen.
• They are gentle on knives and can help to keep them sharper for longer.
• Wooden cutting boards are easy to clean and can be disinfected with vinegar or bleach.
• They are also a sustainable option, as they are often made from recycled wood.
• Wooden cutting boards can add a natural and rustic touch to your kitchen.